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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
20/11/2015 |
Actualizado : |
04/11/2019 |
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
Autor : |
ALTIER, N.; BEYHAUT, E.; PÉREZ, C. |
Afiliación : |
NORA ADRIANA ALTIER MANZINI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ELENA BEYHAUT GUTIERREZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CARLOS PÉREZ, Universidad de la República / FAGRO-Estación Experimental "Dr. Mario A. Cassinoni" (EEMAC). |
Título : |
Root nodule and rhizosphere bacteria for forage legume growth promotion and disease management. |
Fecha de publicación : |
2013 |
Fuente / Imprenta : |
IN: Maheshwari, D.K.; Saraf, M.; Aeron, A. (Eds.). Bacteria in Agrobiology: Crop Productivity. Dordrecht, NL: Springer, 2013, p. 167-184. (Chapter 7). |
ISBN : |
978-3-642-37240-7 (print) // 978-3-642-37241-4 (eBook) |
DOI : |
10.1007/978-3-642-37241-4_7 |
Idioma : |
Inglés |
Contenido : |
ABSTRACT.
Forage legumes are essential for an efficient animal-based agriculture. This chapter describes microbial-based strategies for improving legume establishment. It focuses on the use of root nodule bacteria for growth promotion and rhizosphere pseudomonads for disease management. The technological system for biological nitrogen fixation deployed in Uruguay is discussed as a model. We analyze the significance of the characterization of rhizobial strains, selection and culture collection, as well as inoculant production and quality control. Knowledge of the biodiversity of introduced and local populations of rhizobia is discussed for the design of successful inoculation strategies. On the other hand, the exploitation of the highly diverse genus Pseudomonas is considered for the biological control of Pythium seedling diseases. By testing large local collections of fluorescent Pseudomonas, strains can be selected with enhanced disease-suppressing and plant growth-promoting abilities to develop bacterial inoculants. The ecology of forage legume microbes is recognized as a key tool for developing sustainable agricultural systems.
© Springer-Verlag Berlin Heidelberg 2013. All rights are reserved. |
Palabras claves : |
RIZOSFERA. |
Thesagro : |
LEGUMINOSA FORRAJERA; RIZOBACTERIAS. |
Asunto categoría : |
-- |
Marc : |
LEADER 01881naa a2200193 a 4500 001 1053967 005 2019-11-04 008 2013 bl uuuu u00u1 u #d 024 7 $a10.1007/978-3-642-37241-4_7$2DOI 100 1 $aALTIER, N. 245 $aRoot nodule and rhizosphere bacteria for forage legume growth promotion and disease management. 260 $c2013 520 $aABSTRACT. Forage legumes are essential for an efficient animal-based agriculture. This chapter describes microbial-based strategies for improving legume establishment. It focuses on the use of root nodule bacteria for growth promotion and rhizosphere pseudomonads for disease management. The technological system for biological nitrogen fixation deployed in Uruguay is discussed as a model. We analyze the significance of the characterization of rhizobial strains, selection and culture collection, as well as inoculant production and quality control. Knowledge of the biodiversity of introduced and local populations of rhizobia is discussed for the design of successful inoculation strategies. On the other hand, the exploitation of the highly diverse genus Pseudomonas is considered for the biological control of Pythium seedling diseases. By testing large local collections of fluorescent Pseudomonas, strains can be selected with enhanced disease-suppressing and plant growth-promoting abilities to develop bacterial inoculants. The ecology of forage legume microbes is recognized as a key tool for developing sustainable agricultural systems. © Springer-Verlag Berlin Heidelberg 2013. All rights are reserved. 650 $aLEGUMINOSA FORRAJERA 650 $aRIZOBACTERIAS 653 $aRIZOSFERA 700 1 $aBEYHAUT, E. 700 1 $aPÉREZ, C. 773 $tIN: Maheshwari, D.K.; Saraf, M.; Aeron, A. (Eds.). Bacteria in Agrobiology: Crop Productivity. Dordrecht, NL: Springer, 2013, p. 167-184. (Chapter 7).
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
18/08/2016 |
Actualizado : |
18/08/2016 |
Tipo de producción científica : |
Abstracts/Resúmenes |
Autor : |
GUTIÉRREZ, L.; LADO, B.; GONZÁLEZ, P.; SILVA, P.; QUINCKE, M. |
Afiliación : |
LUCÍA GUTIÉRREZ, University of Wisconsin - Madison, Madison, WI; BETTINA LADO, Universidad de la Republica, Montevideo, Uruguay; PABLO GONZÁLEZ, Universidad de la Republica, Montevideo, Uruguay; PABLO ROBERTO SILVA FRANCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARTIN CONRADO QUINCKE WALDEN, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Handling Genotype-By-Environment Interaction in Genomic Selection to Predict New Genotypes and New Environments. [P0814] |
Fecha de publicación : |
2016 |
Fuente / Imprenta : |
In: International Plant & Animal Genome, Conference PAG XXIV, "The largest Ag-genomics Meeting in the World San Diego, CA, USA; January 9-13, 2016. [Abstract] |
Páginas : |
. |
Idioma : |
Inglés |
Palabras claves : |
GENOMIC SELECTION; WHEAT. |
Thesagro : |
TRIGO. |
Asunto categoría : |
-- |
URL : |
https://pag.confex.com/pag/xxiv/webprogram/Paper20864.html
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Marc : |
LEADER 00699nam a2200193 a 4500 001 1055304 005 2016-08-18 008 2016 bl uuuu u01u1 u #d 100 1 $aGUTIÉRREZ, L. 245 $aHandling Genotype-By-Environment Interaction in Genomic Selection to Predict New Genotypes and New Environments. [P0814]$h[electronic resource] 260 $aIn: International Plant & Animal Genome, Conference PAG XXIV, "The largest Ag-genomics Meeting in the World San Diego, CA, USA; January 9-13, 2016. [Abstract]$c2016 300 $a. 650 $aTRIGO 653 $aGENOMIC SELECTION 653 $aWHEAT 700 1 $aLADO, B. 700 1 $aGONZÁLEZ, P. 700 1 $aSILVA, P. 700 1 $aQUINCKE, M.
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